Paneer Tikka

Vegetarian

Paneer Tikka

Protein plus — pair with sides

$16.90

· 250g
gluten-freeMedium
Best forHigh-protein · Vegetarian · Gluten-free

A classic Indian grilled appetiser loved for its bold taste and vibrant spices. Soft cubes of paneer are marinated in yoghurt and a blend of traditional spices, then grilled to perfection for a charred, flavourful finish. Served with fresh salad and chutneys, this dish offers a delicious balance of smoky, tangy, and mildly spiced flavours.

Nutrition (per serve)

618kcal

2,586 kJ

Energy

46.3g

Protein

8.6g

Carbs

44.3g

Fat

Serving suggestions

Best paired with basmati rice, garlic naan or a fresh green salad. Add raita to balance the spice, or top with fresh coriander and a squeeze of lemon.

Why Sona's Kitchen?

Restaurant chef

20 years, Sydney kitchens

Chilled, never frozen

Blast-chilled within 90 min

HACCP-audited

Airline-catering standard

Halal end-to-end

No pork, no alcohol

Australian-made

Arndell Park, Sydney

No preservatives

No colours, no MSG

Common questions

Is this Halal-certified?+

Yes. Paneer Tikka is prepared in our Halal-certified Sydney kitchen — no pork on site, no alcohol in any sauce, and every meat supplier is Halal-certified.

Is it fresh or frozen?+

Always chilled, never frozen. Blast-chilled to 0–4 °C within 90 minutes of cooking and shipped in insulated cold-chain liners. Stays good 14–17 days refrigerated from arrival.

How do I heat it?+

Microwave on high for 3–4 minutes from chilled, stirring halfway, or warm in a saucepan over low heat for 5–6 minutes. Ready to eat in about 4 minutes.

How is it delivered?+

Overnight refrigerated courier to metro postcodes, 48-hour chilled service to most regional areas. Every parcel is temperature-tracked; if the cold chain breaks, the parcel is refunded automatically.

Customer Reviews

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